Food machinery refers to the mechanical equipment and devices used in the process of processing food raw materials into food (or semi-finished products). Food machinery can be divided into food processing machinery and packaging equipment. Including screening and cleaning machinery, crushing and cutting machinery, mixing and homogenizing machinery, forming machinery, separation machinery, evaporation and concentration machinery, drying machinery, baking machinery, refrigeration machinery, extrusion machinery, conveying machinery, etc. Food and beverage processing machinery puts forward challenging requirements for bearing performance. Our carefully designed bearings can adapt to harsh environments such as frequent rotation, pollution and temperature changes, so as to meet the needs of the food and beverage industry.